The 9 Things Your Parents Teach You About Mexican Chimineas > 자유게시판

Chimineas - An Authentic Mexican Fire Pit

Originally used as a bread oven Chimineas are a symbol of Mexico's rich heritage of culture. The simple design, which blends practicality and aesthetic simplicity, is timeless.

Clay chimineas are fired in kilns to remove organic materials and make the pores more resistant to cracking. They can be used outdoors all year long, but should not be exposed to the elements for too long.

Origins

Imagine a warm summer evening, surrounded by family and friends, enjoying delicious food in an outdoor space, kept warm by the gentle warmth of your clay or Mexican chiminea. This scene is reminiscent of the Mexican origins for this type of outdoor fireplace.

The traditional terra-cotta stoves were designed to function as both radiant heaters and ovens, assisting tribesmen through the cold desert nights of their home country. Their distinctive design was inspired from their utilitarian values which emphasised practicality and shared living.

The stoves were built from terracotta clay, which was dried in kilns before being then wood-fired. Chimineas made of clay are more rustic and don't have a a glazed surface to protect them. Modern manufacturers make chimineas made of metals like cast iron, brass and aluminum. These materials provide better durability and weather resistance and address one of the main limitations of the clay design.

The chiminea's distinctive design was inspired by the idea of a pot-bellied foundation that rises into an elongated chimney. This shape is ideal for containing fires while sending smoke upwards. This helps reduce air intake and enhances heat retention.

Mexican tribes used chimineas for lighting, heating and cooking. We still appreciate their aesthetics as well as the warmth they bring in the cold winter evenings, or even in the warm winter sun.

No matter if your chiminea's an authentic Mexican piece or a more modern one, Gardeco has a choice of different styles to suit your decor and garden. We have a variety of sizes, from small to extra-large. We also have clay chimineas which have been decorated with either a moulded or engraved design.

Our selection of terracotta chimineas and Mexican Chimineas are made by artisans right in the heartland of Mexico. The process of manufacturing can result in slight variations in shape and colour. If your chiminea begins to fade, you can always repaint it using an water-based emulsion. It is essential to follow the manufacturer's instructions and tips for care before using your new chiminea for the first time.

Design

Chimineas are not only functional but they also add a rustic and authentic feel to the space. They are available in various styles and materials and can be paired with any patio furniture. They can be used as a focal point, or they can blend in seamlessly with your landscape.

The clay chimenea was designed for both practical and cultural reasons. The tall, chimney-like neck directed smoke away from the users and its rounded, rounded body radiated warmth. It was also used to socialize and tell stories, which played an important role in Mexican and Central American cultures.

Traditionally, chimineas were handcrafted by local artisans using wet clay, which was gathered directly from the ground. The clay was then formed into its final form before being dried in a kiln. The process of creating the clay chimenea was very labor-intensive, particularly for the huge ones. Typically potters would coil long snakes of clay into a cylindrical shape, and then smooth the clay and create the chiminea's bowl as well as neck. The clay's rim was often decorated with carvings or patterns.

Modern chimineas are typically constructed of metals, such as cast-iron or aluminum. Metal chimineas are an important evolution because they can withstand moisture and high temperatures without cracking. This allowed chimineas to be used in a variety of climates.

While there are a number of companies that produce clay and terracotta-based chimineas most chimineas now are made from metal. The benefits of using a metal chiminea include its ability to withstand higher temperatures as well as the fact that it can be cleaned more easily. Metal chimineas are more sought-after than clay chimineas since they can stand up to higher temperatures and be cleaned easier.

No matter which type of chiminea that you select it is essential to put it in the correct spot. It should be positioned in a level space and away from any fire-prone objects, such as trees, grass or other structures. The chiminea should be placed on a concrete patio, brick patio or stone terrace and should not be placed on a deck made of wood. It's also a good idea to put 50mm of sand or Gardeco lava stones beneath the chiminea to protect it from direct heat and keep the most hot part of the fire away from the clay.

Materials

Traditional chimineas made of terracotta and clay that are still produced by small companies today, are kiln fired to temperatures up to 1000c. After cooling and cured they are then assemble. Some are coated with glazes, while others are unglazed. These chimineas are a popular choice as they offer the authentic Mexican look to a garden.

Chimineas are generally hand-painted, with various colours and designs to suit a wide range of styles. The paint finish can fade as time passes and also with the heat from the flame, so it is best to re-paint using an acrylic emulsion based on water.

Though originally intended as vital features of cooking and heating for urban Mexicans Chimineas have been a symbol of the sense of heritage over the centuries and have adapted to a variety of functional requirements. Apart from serving as bread ovens for the indigenous people of Mexico These distinctive structures also played a crucial function in repelling insects and encouraging social gatherings.

The unique design of a top rated chiminea with a broad base and narrow chimney spout allows for the maximum amount of air to be drawn in at the bottom of the structure, which reduces smoke inhalation. It also helps keep the heat inside the chiminea's belly, which makes it ideal for cooking.

Currently, chimineas are available in a wide range of materials, including terracotta, cast iron, and even aluminum. Terracotta chimineas are the most commonly used, and offer the classic Mexican appearance. They are prone cracking when under pressure and should only be put on an even surface that is safe from fire. Cast iron and aluminum chimineas carry a lower risk of damage and are still elegant and durable.

To make sure the chiminea is as long-lasting as possible, you should place it in a location which is well ventilated and protected from wind and rain. It should be placed away from any structures or walls that could catch fire, as well as any patio roofs or eaves that could be damaged by a sudden change in temperatures when the chiminea has been extinguished. To prevent the chiminea's ashes from burning too much, it's recommended that leaves are not burned and only seasoned, kiln dried logs be burned. Regular cleaning with a wire brush is also essential, as it will keep deposits from accumulating that are liable to burn and blacken. The chiminea being protected from wind can also help reduce the amount of smoke it releases when it is burned.

Maintenance

The proper maintenance is vital to the longevity of any fire equipment. This can help prolong its lifespan and ensure it is operating safely. Chimineas are relatively fragile and should be kept away from the elements in a place where they can be properly taken care of. While a chiminea terracotta made from clay may appear to be solid enough, it is still vulnerable to cracks and breaking from a variety of sources. This is why it is crucial to examine your chiminea on a regular basis for signs of wear and tear as well as to follow the manufacturer's guidelines on the frequency at which it should be fired.

The first step in ensuring that your mexican chiminea stays looking the best is to scrub it thoroughly with an easy detergent solution. This will remove any built-up dirt and grime that can lead to discoloration and corrosion. A wire brush is used to remove the rusty particles that are floating around, and it is recommended that you wear gloves and safety glasses to protect yourself. After scrubbing, rinse the chiminea and allow it to dry completely. This will prevent any moisture which causes corrosion, and can prolong the life of your chiminea.

After your chiminea is cleaned and dried, you should lightly sand it using fine-grit sandpaper. This will smooth the surface and remove any rough spots that could catch embers if you decide to make a fire. The sanding can also make the surface more uniform and attractive. Finally, the sanding can be followed by a series of coats of stove or grill paint, which will enhance the appearance of your chiminea as well as guard it from rust.

Keep your propane chiminea away from direct sunlight and wind as it can cause paint to peel and fade. You can fix the issue using water-based emulsions or paints or masonry spray. It is also crucial to only add a small amount of wood at a given time and make small fires in your chiminea to "break it into" and prevent overheating.